This artichoke Salad and Lemony Calamari is one of the ideal dish to feel lighter.  The Artichoke  promotes detoxification through an antioxidant that gives it that bitter taste.   Finally, it is low in calories, making it a slimming ally like in t...

Ingredients: 4 big Shrimps per person 100 g ( 1/4 lb) Cherry tomatoes 2 garlic cloves, crushed 2 Tbsp Olive Oil Cut the cherry tomatoes in half and cook them in a frying pan on a slow to medium heat with the olive oil and the crushed...

These Chesapeake Crab Cakes have delicate flavours crab that balances wonderfully with the assertive pungency and musky taste of Old Bay Seasoning.  First, here is the list of the different Ingredients you will need to prepare the Chesapeake Crab ...

Ingredients for 6 people: 100 g (1/3 cup) butter 9 scallops cut into thin slices 200 g (1/2 lb) peeled shrimp 2 Sole fillets, cut into large cubes 200 ml (1 cup) of broth 100 ml ( 1/2 cup) of white wine 1 egg yolk 125 g (1/2...

This is the time to lean on Beans and Grains. Enriched with omega 3, vegetables, multigrains etc. The grain at the market has never worked harder for your health. Take advantage of these nice and healthy meals at laclassedecuisine.com ! Ingredients ...

Seared Scallops with Lentils, as a supper or dinner... Du  Puy  are my favorite lentil, but if you've got something else in your pantry, give it a try and bon Appétit at laclasedecuisine.com ! Serves 4                             Prepar...

Serve this delightful Lobster Risotto with some nutty toasted rye Bred. Lobster makes an impressive rice dish. Its a perfect, lovely and rich risotto. Now you my of course choose Gambas, these big Shrimps that are  also delicious and colourful. ...

With this Lobster Roll recipe, you will be able to enjoy an amazingly luxurious spring or summer sandwich with your friends and family, making use of some of the tastiest and finest sea food this world has to offer. First, here is the list of...

Côté Table, with its recipe of Pan Seared Scallops in a Creamy Sauce is the ideal solution when lack of time to make the purchases of the evening. These small seafood are delicate, easy to cook and very digestible. Here is what you need to make th...

These Scallops and Shrimps in Ginger are now THE dish to make when comes the Ginger Season. We  would preferably feast the Ginger with these Scallops and Shrimps, which is a delicious stimulant ! ...  First here is the list of the different ingr...

This small but delicate starter of Scallops in Maple Syrup is an easy starter to prepare. Scallops need to be cooked carefully. Now for a magical effect you can sprinkle some black sesame seeds on top. First, here is the list of the different ...

These Seared Scallops, leek and Orange Marmelade are an easy first course to prepare and more, it is inexpensive. Scallops are among the least caloric foods. So it's a good opportunity to fill up on iodine, zinc and antioxidants.   Here...

This Shrimp and Lemon Risotto is an easy dish to make, inexpensive and the little half hour you need to prepare it is really worth it. Serve this menu with family or friends when you crave for colourful food with strong flavours. First of all,...

Squid the Provençal Way is delicious and tender if cooked briefly. For this nice and quick recipe, squid transforms when it is cooked slowly. It defies all rubbery associations and becomes wonderfully tender. Bon Appétit at laclassedecuisine.com ! ...

This recipe of Stuffed Squid with Tomato Sauce and Pine Nuts, Portuguese Way is my first real homemade Portuguese seafood recipe ! Rich and intense, this plate took me some time to execute. Lisbon and its environs make some of Portugal's finest foods...