What a better way to start a dinner with these 2 Salmon Rillettes pot.  Fresh, juicy and served simply with some nice grilled sourdough bread. You may add some spring radishes; it will add a delightfully peppery punch to this dish ! First, here ...

These Canadian Fish Cakes are THE ideal dinner plate that our Canadian Cousins prepare when hosting family or friends. Serve it with a nice homemade soup or just a green salad ! First, here is the list of the different Ingredients you will need...

With a slightly sweet and spicy sauce, these Cod Cakes with Spaghettis and Tomato Sauce are able to capture the spirit of Mediterranean tables, but healthy, with plenty of fresh herbs... First, here is the list of the different ingredients you will...

This Cod fillet with White Butter Sauce is an easy recipe, made with products that are found throughout the year and not expensive. You will surely enjoy this  flavourful fish !   First, here is the list of the different ingredients you ...

This Crispy Salmon is an original and agreeable way to serve Salmon. This is an ideal way to serve succulent salmon on a warm day. This way the fish gives it full flavour. First, here is the list of the different Ingredients you will need to make ...

This Fish Pie with Leeks is for me one of the best Fish Pies and can be served all year round... It is a perfect Family dish and is best served with fresh bread and a nice Rosé from Provence. First here is the list of the different Ingredients ...

This Fish Pot au Feu is a dish that rejoices and that is prepared with simplicity. Keep in mind, however, that when it comes to seafood, only one rule is imperative: Let yourself be guided by the fish of the day, by definition, the freshest !    ...

Reinventing some favorite classic recipes. The peak of this week at the table is this Glazed Salmon everybody in my family just loves… This marinated and grilled fish is a World food and a taste to remember.  Enjoy the chill of Autumn days with the wa...

Preparing a Salmon Gravlax with Dill is part of the luxury dish. Now, for large tables or for those who want to divert the codes, this bluffing recipe will make the taste buds and pupils shine.     First, here is the list of the...

To cook the Haddock in Open Raviolis just know that these compound  are also delicious made with grilled chicken. Now, to ensure the freshness of your fish, when choosing the fish buy it the same day you will cook this dish... First, here is th...

This Hake Brandade with Parsley is subject to fishing quotas in order to preserve the species. Bought in portions, steaks, fillets or whole, all modes of cooking suits this fish but a short cooking is essential. Served with this fluffy potato mash it...

To make this nice Hake with Tarragon and Orange recipe, make sure you use well-flavoured tarragon as it makes all the difference to the finish dish. Now, the orange zest adds a fine and chic finish ! Here are all the Ingredients you will need t...

These small Lemon and Cumin Fish Cakes are the ideal snack on a hot summer evening. They are easy to make and you can replace the fish with poultry or ground beef. Your choice ! Finally, also know that Cumin facilitates digestion. First, here is...

This Monkfish and Asparagus Risotto is the perfect dish in full spring. The delicate flavour of the Monkfish is elevated by a lemon thyme butter. The asparagus really takes centre stage with the monkfish. The monkfish is a beastly fish but the tail is...

The Monkfish Roast with Candied Garlic is a true delight. This fish looks like a devil with an hideous head but nice cheeks and a delicious tail. It's simple to make. it is an easy dish but has a festive look ! Here is the list of the ingredients you...

The Nordic Fish Stew is an association of fresh ingredients. Follow our gourmet ideas. They are the hallmarks of this month. Colourful, fragrant, quick to prepare. This Nordic Fish Stew is a generous recipe, easy to digest and loved by everyone! First ...

This Pan fried Cod with Capers and Samphire is a very simple recipe. Far from any gratuitous sophistication. Here we treat the Cod delicately and without drowning it in a sauce. This dish is a tribute to the richness of Brittany but also Portugal. Cod,...

Pilchards are underpriced. They are so good though. To prove it to you, I offer you here a recipe of Pilchard in Oil without frills to fully enjoy the taste of this beautiful little fish.   First, here is the list of the few ingredients...

Poke Bowl is this beautiful round bowl, filled with superb rice with delicious pieces of very fresh salmon or tuna. Let's honor the original Hawaiian recipe that goes to the essentials and treat ourselves in a healthy way!   First, here...

This typical Portuguese Cod and Shrimp Dish, also called "Bacalhau Espiritual" is revisited here for more lightness. I took off the bread and the cream. But it is still just a delight. It is often served around Easter but can also be served at other times...

This Red Mullet and Candied Fennel is the perfect combination for a nice Spring lunch with friends... The wok grilling method of cooking, makes the most of the delicate sweetness of Red Mullet. First, here is the list of the different Ingredients...

These small round Radish and Pilchards Butter are the ideal starter to accompany fresh aperitifs, cocktails, long drinks and other authentic drinks that set the tone for summer meals! Do not hesitate to prepare a lot. First, here is the list of...

This Salmon à la Provençale recipe is very easy to make. Let's shake up the traditions a little and serve this salmon with rice, tomatoes and fresh herbs. Salmon is a fatty fish rich in flavour that supports red wine very well, so why not choose one a...

This Salmon en Croute is a spectacular dish with just a hint of a royal theme, this exquisite fish that we call Salmon. It holds a ravishing combination of flavours that all your guests will savour. First here are the different ingredients you will...

These Sautéed Trout with Hazelnuts are part of what we call traditional French cuisine but also Bistro cuisine. This river fish is very popular and is easy to prepare, contrary to popular belief! First, here is the list of the different Ingredients ...

For the Recipe of Sea Bass in Potato Crust, the sea Bass Fillets are cooked in a potato crust and the total cooking time will be 30 minutes. It is a delicious spring recipe to entertain ! Here is the list of the different ingredients you will need...

The season for colourful diced salsas taste has come. This Gazpacho Salad taste wonderful, spooned over grilled Fish, it is a perfectly balanced dish ! Serves 4                              Preparation & Cooking Time 20 Minutes 2 tomato...

This Skate Wing with Saffron Vinaigrette dish served with plain noddles and a rich saffron vinaigrette is a real treat. The flesh, though, is firm with a delicious full flavour. Now, the colour of this recipe is Stunning. Bright red with an orange taste.  ...

I give you here a recipe to make a good French classic Potato Pie but with fish. Here, with strips of smoked salmon. You can do the same with leftover from a raw salmon fillet. First, here is the list of the different ingredients you will need...

Sour Cream and Salmon Crêpes is the search of the best crêpes. We are always willing to try new recipes. The main objective is to make our lives easier. That is why I am giving you little tricks and tips that will allow you to spend more time at the k...

The Steamed Cod Steak is one of those classic fish, but very easy to prepare and that everyone appreciates. Friday, traditionally “lean” day, is when the fish is in the spotlight.  First, here is the list of the different Ingredients you will need...

Try this Steamed Cod with Spinach, Fennel and Orange dish. The Cod is Caught throughout the cold waters of the Atlantic. Renowned for its succulent, chunky flakes, it tastes excellent steamed and served with coriander leaves, freshly ground pepper and...

These lovely Stuffed Salmon Roulades have a nice meaty taste and give depth to the mild flavours of salmon and cabbage in this dish First, here is the list of the different Ingredients you will need to make the Stuffed Salmon Roulades that serves...

This Tuna and Lemon Crumble is a familiar, family favourite fresh, simple and tasty dish. The fish stays moist and succulent inside its crispy top coating. If Served with a Tartare Sauce or Aioli Sauce it adds a little bit of crunchy tang ! First,...

A Tuna and Mushroom Pie is when Autumn arrives. Mushrooms are in abundance. As you have a choice of varieties, you can choose field mushrooms as in this Tuna and Mushroom Pie recipe. But you can also switch for golden Chanterelles or Ceps and get this ...

This Zucchini Lasagna recipe will please you, that’s obvious! It is a complete dish, family friendly by excellence and healthy to boot. It is easy to make and, prepared in advance, will allow you to enjoy your family or guests all the time.   First, h...