A true delight, fresh and so simple to do. A nice way to really enjoy your vacation
Ingredients for 6 People:
- 16 Apricots, firm
- juice of one lime
- 2 tablespoons powdered sugar (optional)
- 3 sprigs of fresh mint
Wash and stone the apricots. Cut into small dices and put them in a bowl.
Sprinkle with lemon juice, add the chopped mint and mix gently. let aside.
When ready to serve, take a cookie cutter or alternatively, a small tartelette pan and fill your mix diced apricots, pack a little and then turn over on a dessert plate.
Serve, accompanied by a small sprig of fresh mint and small cookies if you like.
